• Recipes
Wednesday, 27 April 2011 23:55

I love Gregg Wallace...

Written by
Rate this item
(0 votes)

...and his unbridled enthusiasm for food on tonights Masterchef final. Although Inspector X wanted Sara to win, it was impossible to decide and I had to get a glass of sherry on a day I don't normallly drink it was so exciting.  I want to try  the octopus pease pudding, the suckling pig, the carageen moss vanilla custard, the hare, all the burgers especially the monkfish liver one - and will someone in Suffolk please start to do the chocolate ravioli stuffed with partridge? As Gregg would say...oh God!

Read 26164 times Last modified on Thursday, 28 April 2011 00:17

Leave a comment

We welcome your comments.
*there is no need to fill in website/URL column
*email details are not displayed, shared with third parties or used for marketing purposes.